Toastie Dutch Beemster Cheese & Kimchi

Just another vegetarian twist on the more traditional toastie with ham and cheese. What about spicy kimchi instead?

Vegetarian Kimchi & Beemster Toastie

Servings 1 Toastie
Prep Time 2 minutes
Cook Time 5 minutes

Equipment

  • Grill pan
  • Fine Sieve

Ingredients

  • 2 slices Bread
  • 2 slices Beemster 'Jong'
  • Some Kimchi

Instructions

  • Drain the kimchi in the fine sieve and pat dry with a paper towel.
  • In the meantime, you can heat the grillpan.
  • Top the slice of bread with a slice of cheese, some kimchi and more cheese.
  • Grill the sandwich until the cheese is melted!
Course: Lunch, Sandwich
Cuisine: Sustainable

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Like
Close
Dutch Food Heritage © Copyright 2022. All rights reserved.
Close