Preparation

• Slice the cabbage into strips, the onion in small cubes and the garlic in slices.

Cooking

• Add the olive oil to your hot baking pan, and add the onion and garlic.
• When the onion and garlic are baked, you can add the curry powder and cabbage. Bake this until the cabbage has turned glassy.
• Next up, add the wheat berries and the vegetable stock and let it boil for 45 minutes.
• In the meanwhile, chop the walnuts in small pieces and the shiitakes and apricots in slices. Bake the shiitakes in a baking pan until brown and baked.
• When the wheat berries are almost cooked through, you can add the apricots, walnuts and shiitakes. Cook the mixture for at least another 5 minutes.

Eating!