Rutabaga Fries
Servings 2 servings
Equipment
- Oven
Ingredients
- 400 gram Rutabaga
- 5 tbsp Olive Oil
- 1 tsp Smoked Paprika Powder
- Mayonnaise
Instructions
Preparations
- Preheat the oven on 180 degrees Celsius or 356 degrees Fahrenheit.
- Clean and peel the rutabaga. Slice the rutabaga in fries or in another shape.
Roasting the Rutabaga
- Mix the fries with salt, pepper and olive oil. Divide the fries evenly on the oven tray.
- Roast the fries for 30-40 minutes or until cooked. Add the smoked paprika powder the last 5 minutes of the cooking process.
Serving the Fries
- Serve the rutabaga with mayonnaise.